Who is this qualification for?
This qualification is designed principally for those who work in, or intend to work in, a retail environment where both packaged and/or open foods are available. It is also appropriate for people providing a service; for example, delivery drivers and home delivery employees.
How long will it take?
The total qualification time for this qualification is 7 hours, all of which are recommended as guided learning hours.
Learners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation and handling of food.
This qualification can be assessed by a multiple-choice examination.
A full qualification specification is available for approved centres in the Download Area.
Invaluable support for your learners
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